Wang Mazi Ladies Kitchen Knife - Stainless Steel Forged Sharp Chinese Chef Knife for Meat, Slicing, and Vegetables

Blade Material: 400 Series Stainless Steel Domestic/Imported: Domestic Handle Material: Wood Craftsmanship: Polished, Anti-Corrosion, Reinforced Handle, Forged, Non-Slip Grip, Rust-Resistant Category: Chinese Chef Knife Includes Sheath: No Function: Vegetable Cutting Blade Tip Angle & Length: Tip Angle ≥60°, Blade Length 150mm (inclusive) - 220mm Handmade: Semi-Handmade